SAMOSA IS COOKED FOOD
JUDGMENT ( 09.03.2018 ) BY UTTARAKHAND HIGH COURT
The
Uttarakhand High Court has ruled that samosa is considered to be cooked food,
hence it would attract higher tax rate. In the instant case Assessee is running
shop and engaged in the activity of selling sweets, namkeen, samosa, milk and
curd etc. and he has filed his return of income for the relevant assessment
year and declared his taxable income at Rs.50,720 on the basis of the total
turnover of Rs.11,55,900. During the course of assessment proceedings, the Assessing
Officer (AO) recomputed the income of the Assessee and declared his total
income at Rs.13,66,400 while completing the assessment.
The
Assessee raised objections against the assessment order passed by the AO and he
also compiled regarding the tax rate of samosa. The Assessee contended that
samosa would come under the category Sweets and Namkeen, therefore it has to be
taxed at the rate of 5% and he also submitted that in fact Samosa in respect of
the adjoining shop, has been taxed at 4% under the entry “Sweets and Namkeen”.
But the AO wrongly taxed the same at the rate of 8%.
On
appeal, both the lower authorities such as CIT(A) and Income Tax Appellate
Tribunal rejected the contentions of the Assessee and upheld the order of the
AO. Thereafter, the Assessee carried the matter before the Court on further
appeal. The division bench comprising of Chief Justice K.M. Joseph and Justice
Sharad Kumar Sharma observed that the assessee has raised a ground that samosa
is to be taxed at 5% and not at 8%, there is no expatiation of the ground as to
what would be the basis. In fact, there is no material produced also by the
assessee in support of the contention that Samosa is to be treated as namkeen
and not as cooked food. Under the law, the assessee could have produced
material or evidence in support of the contention that samosa is namkeen.
The
Court also observed that samosa is certainly cooked food and since it satisfies
requirement of cooked food otherwise in a broad sense and since the other
alternative is to tax it under namkeen which does not appeal to the Court, in
the absence of any material or finding in the orders, the Court inclined to not
overturn the order of the authorities, as confirmed by the Tribunal which is
undoubtedly the fact-finding authority as samosas are to be taxed at the rate
of 8%. While dismissing the appeal filed by the Assessee the Court also
declared that samosa made in the said shop has been assessed at the rate as
applicable to namkeen cannot possibly colour the understanding of the entry in
law.
IN
THE HIGH COURT OF UTTARAKHAND AT NAINITAL
Commercial
Tax Revision No. 36 of 2010
Sarva
Shri Neeraj Misthan Bhandar …...Revisionist
Versus
The
Commissioner, Commercial Tax,
Uttarakhand,
Dehradun …… Respondent.
With
Commercial
Tax Revision No. 37 of 2010
Sarva
Shri Neeraj Misthan Bhandar …...Revisionist
Versus
The
Commissioner, Commercial Tax,
Uttarakhand,
Dehradun …… Respondent.
Present:
Mr.
Surendra Kumar Posti, Advocate for the revisionist.
Mr.
Mohit Maulekhi, Advocate for the respondent.
JUDGMENT
Coram:
Hon’ble K.M. Joseph, C.J.
Hon’ble
Sharad Kumar Sharma, J.
Dated:
9th March, 2018
K.M.
JOSEPH, C.J. (Oral)
These
two Revisions are filed by the same assessee. CTR No. 36 of 2010 relates to the
period 01.04.2005 to 30.09.2005, whereas, CTR No. 37 of 2010 relates to the
period 01.10.2005 to 31.03.2006. It be noted that the period 01.10.2005 to
31.03.2006 is the period which was covered by the VAT Act.
2. The revisionist is
running a shop. In the shop, the revisionist sells sweets, namkeen, samosa, milk
and curd. For the first period of six months as aforesaid, the revisionist was
assessed to tax for a sum of Rs.50,720/- on the basis that the turnover sale
was Rs.11,55,900/-. In CTR No. 37/2010, the order of assessment shows that the
revisionist was assessed on Rs.13,66,400/-. The first Appeal was unsuccessful
and equally the Appeal preferred before the Tribunal was unsuccessful. As such,
the revisionist is before us. The following substantial questions of law have
been raised in the memorandum of Appeal:
“(a) Whether on the
facts and circumstances of the case the learned assessing authority and learned
Tribunal was justified in law that the statement were made by the son of the
proprietor of the firm not by the employee of the firm?
(b) Whether on the
facts and circumstances of the case the learned Commercial Tax Tribunal was
justified in law in not giving any finding that what will be the rate of tax of
Samosa for prevailing assessment year whether it should be @ 8% or whether it
should be @ 5%
(c) Whether on the
facts and circumstances of the case the learned Commercial Tax Tribunal was
justified in law in not appreciating the fact that two standards cannot be
opted by the Commercial Tax Authority for two shops adjacent to each other?”
3. We have heard Mr. S.K.
Posti, learned counsel for the revisionist and also Mr. Mohit Maulekhi, learned
representative for the Department/respondent.
4. Learned counsel for
the revisionist, Mr. S.K. Posti would submit that this is a case where there
was a survey, which took place on 28.07.2005. The adjoining shop is a much
bigger shop, almost double the size of the revisionist’s shop. The Assessing
Officer has proceeded to assess the revisionist at a huge amount in the matter
of turnover and, therefore, taxed after finding that the revisionist has not
maintained the manufacturing account. He would, first of all, submit that this
is unsustainable and in this regard, he would also rely on judgment of the
Hon’ble Allahabad High Court in the case of Munna Lal Sons & Co. (P) Ltd.
vs. Commissioner of Trade Tax, U.P. Lucknow reported in 2003 (129) STC 27.
5. Next, it is the case
of the learned counsel for the revisionist that the item “Samosa” has been taxed
as if it is cooked food and, therefore, it has been taxed @ 8%, whereas, it should
have been taxed under the entry of Sweets and Namkeen and, therefore, it has to
be taxed @ 5%. According to the learned counsel for the revisionist, cooked
food has got a connotation in law. It means food which one takes as a meal and
when somebody orders for a meal, he would ordinarily not be satisfied with
Samosa. These are all matters, which would be decided on the basis of common
parlance/understanding.
6. He would also submit
that in fact Samosa in respect of the adjoining shop, has been taxed @ 4% under
the entry “Sweets and Namkeen”.
7. Per contra, the
State representative, Mr. Mohit Maulekhi would submit that Namkeen is to be treated
as cooked food. He would submit that the distinguishing feature of namkeen is
that it has longer shelf-life, whereas, Samosa is an item which is to be consumed
immediately. As far as rejection of accounts is concerned, he would submit that
there was material to reject the same.
8. As far as the first
question of law, which is raised is concerned, we are of the view that we
cannot treat this as a question of law as such.
9. Then, there remains
the second question as to whether the rate of tax on Samosa should be 8% or 5%.
It is necessary to notice the relevant entries for the first period and the
matter was governed by U.P. Trade Tax Act. The following are the entries
relating to two items, namely “sweets and namkeen” inter alia and “cooked
food”.
S. No. | Description of Goods | Point of Tax | Rate of tax Percentage |
43(i) | Sweetmeats, namkin, rewari, gazak and sugar products except any of the aforesaid goods, which are notified under any other category in any notification issued under U.P. Trade Tax Act. | Sale to consumer | 5% |
43(ii) | Cooked food, cakes pastries, toffees, chocolate, confectionery and biscuits excluding bread, bunns and rusk. | Sale to consumer | 8% |
10. Thus, on the one
hand cooked food attracted 8% tax when it is sold to the consumers and sweetmeats
and namkin attracted 5% tax when sold to the consumers.
11. When it came to the
VAT Act, under which the assessment for the subsequent six months’ period was
completed, cooked food initially attracted 4%. Subsequently, for later years
item “cooked food” has been deleted. It is for this reason, we find in the assessment
orders that, for the later period, Samosa has been taxed @ 4% and it is
certainly not a mistake committed by the Officer. Unless samosa is not to be treated
as cooked food. Under the VAT Act, no doubt, there is a specific entry 109 of
Schedule 2B, under which, the entry sweetmeat, rewari, gazak and namkin
continue to attract tax of 5%.
12. This question is no
longer res integra and it is a matter which is the subject matter of number of decisions.
We would refer few of them.
13. In the case of
Annapurna Biscuit Manufacturing Co. Vs. Commissioner of Sales Tax, U.P.,
Lucknow reported in 1981 (48) STC 254, the question arose under the U.P. Sales
Tax Act as to whether biscuits would be cooked food. The Hon’ble Apex Court
held as under :-
“The assessee, the
appellant herein, is a registered firm engaged in the business of manufacture
and sale of biscuits intended for human consumption. The assessee is a registered
dealer under the Act. During the assessment proceedings under the Act for the year
1972-73 the assessee claimed that the turnover relating to biscuits
manufactured and sold by it amounting to Rs.35,09,920.38 was liable to be taxed
at two per cent which was the rate prescribed by a notification issued by the
State Government for cooked food contending that 'cooked food' included
'biscuits' also. The notification relied on was one issued on October 6, 1971
under Sub-section (2) of Section 3-A of the Act in supersession of an earlier
notification dated July 1, 1969. In both the notifications the tax was fixed at
two per cent of the turn-over payable at all points of sale in the case of
cooked food. The Assistant Commissioner (Tax Assessment) Sales Tax, Kanpur who
was the assessing authority rejected the contention of the assessee that cooked
food included biscuits also and imposed tax at the rate of three and a half per
cent on the turn-over relating to biscuits treating the same as an unclassified
commodity. An appeal filed against the order of the assessing authority before
the Deputy Commissioner Sales Tax and a further appeal before the Judge (Appeal)
Sales Tax, Lucknow were unsuccessful. The High Court of Allahabad also declined
to interfere with the said order. This appeal by special leave is filed against
the order of the High Court under Article 136 of the Constitution. The only
ground urged before us is that biscuits should have been treated by the authorities
under the Act and by the High Court as cooked food and sales tax should have
been levied on the turnover of biscuits at the rate prescribed in respect of
cooked food under the notification referred to above. The argument urged on
behalf of the appellant is that biscuit which was consumed by human being for nourishment
is food and since it is prepared by baking which is a kind of cooking process
it should be treated as cooked food. Relying on some foreign English
dictionaries it is contended that cooking means preparation of food by application
of heat as by boiling, baking, roasting, broiling etc. and biscuit should therefore
be treated as cooked food. What is of significance in this case is that the
Hindi version of the notification issued uses the expression for “cooked food”
found in the notification in English language.”
14. We may refer to the
judgment of the Hon’ble Apex Court in the case of Commissioner of Commercial
Tax, Indore and others Vs. T.T.K. Health Care Ltd. reported in (2007) 11 SCC
796. In the said case, a question arose whether fryums are to be treated as
cooked food. The question arose under Section 2 (g) of the M.P. Commercial Tax
Act. The Court held as under :-
“12. In the present
case we have quoted the definition of the term 'cooked food'. It is an inclusive
definition. It includes sweets, batasha, mishri, shrikhand, rabari, doodhpak,
tea and coffee but excludes ice-cream, kulfi, ice-candy, cakes, pastries,
biscuits, chocolates, toffees, lozenges and mawa. That the item 'cooked food' is
inclusive definition which indicates by illustration what the legislatures
intended to mean when it has used the term 'cooked food'. Reading of the above
inclusive part of the definition shows that only consumables are sought to be
included in the term 'cooked food'. In the case of 'fryums' there is no dispute
that the dough/base is a semi-food. There is also no doubt that in the case of
'fryums' a further cooking process was required. It is not in dispute that the
'fryums' came in plastic bags. These 'fryums' were required to be fried
depending on the taste of the consumer. In the circumstances we are of the view
that 'fryums' were like seviyan 'Fryums' were required to be fried in edible
oil. That oil had to be heated. There was certain process required to be
applied before 'fryums' become consumable. In these circumstances the item
'fryums' in the present case will not fall within the term 'cooked food' under
Item 2 Part I of Schedule II to the 1994 Act. It will fall under the residuary
item "all other goods not included in any part of Schedule I".
13. In Bharat
Co-operative Bank (Mumbai) Ltd. v. Co-operative Bank Employees Union, 2007 4
SCC 685, this Court has held that when the word 'includes' is used in the
definition, as is the case under Section 2(g) of the 1994 Act, the legislature
does not intend to restrict the definition; it makes the definition enumerative
and not exhaustive, that is to say, the term defined will retain its ordinary
meaning but its scope would be extended to bring within the term certain
matters which in its ordinary meaning may or may not comprise. Applying the above
test to the term 'cooked food' in Section 2(g) of the 1994 Act we find that the
said term uses the word 'includes' in the definition. The said term 'cooked
food' makes the definition enumerative when it includes within the said term
sweets, batasha, mishri, shrikhand, doodpat, tea and coffee. When it enumerates
items like sweets, mishri, batasha, dhoodpak, tea and coffee the enumerated
items help us to probe into the legislative intent. The legislative intent in
the present case under Section 2(g) is to include consumables. 'Fryums' in the
present case at the relevant time were not directly consumable. They were
under-cooked items. They were semi-cooked items. They required further process
of frying and addition of preservatives to make them consumables even after the
specified time. But for the preservatives the items would have become stale.”
15. It is noteworthy
that the word “cooked food” under the said enactment encompassed sweets, sweetmeats,
mishri, batasha etc.
16. Next, we may again
notice the judgment again of the Hon’ble Apex Court in the case of Commissioner
of Trade Tax Uttar Pradesh vs. Associated Distributors Limited reported in
(2008) 7 Supreme Court Cases 409. In the said case, the question, which arose
was whether Bubblegum is to be taxed as sweetmeats under the U.P. Sales Tax Act
1948. The Court proceeded to inter alia take the following view:
9. When we apply common
parlance test and in fact ask someone to bring the sweets from the market, he
will never bring bubblegum. In common parlance, even items of confectionery
will not be construed as sweetmeat (mithai). In fact, bubblegum is not an item
for eating. It is kept in the mouth and after chewing the same is thrown out.
The bubblegum while kept in the mouth of the children is also inflated as a
balloon. In fact, it is used as a “mouth freshner”. It is not made only of
sugar. It contains gum base, waxes, etc. along with sugar.
10. According to
Wikipedia, the encyclopaedia, bubblegum is a type of chewing gum specially designed
for blowing bubbles.
13. In the notification
issued under the U.P. Sales Tax Act, the mithai (sweetmeat), cooked food, namkin,
etc. are under one entry, but it does not mean that namkin and cooked food is
sweetmeat (mithai). In the copy of Parts V & XI and VIII of the Food Analysis
Book which has been submitted, there is a mention about several items like
bread, rusk, foodmeat, white bread, cream role, ice cream, cone, Bombay halwa,
etc. In this one of the items mentioned is bubblegum. It does not mean that bubblegum
is a sweetmeat (mithai) or confectionery.
17. In another case of
Gulati and Company Vs. Commissioner of Sales Tax, Uttar Pradesh, Lucknow
reported in (2014) 14 SCC 286, the question arose as to whether food colours
are to be treated as foodstuff. The Hon’ble Apex Court, after considering the
case law, held inter alia as follows :-
“16. It is trite that
there is no fixed test for classification of a taxable commodity and the most
commonly employed is the "common parlance test". Whether a particular
article will fall within a particular tariff heading or not has to be decided
on the basis of the tangible material or evidence to determine how such an article
is understood in "common parlance" or in its popular sense meaning.
That is to say, comprehending the term in same context as those who are
concerned with it and it is that the sense in which they understand it that constitutes
the definitive index of the legislative intention, when the statute was
enacted. (A. Nagaraju Bros. v. State of A.P.: 1994 Supp (3) SCC 122; Delhi
Cloth and General Mills Co. Ltd. v. State of Rajasthan: (1996) 2 SCC 449; CCE
v. Wockhardt Life Sciences Ltd.)
17. The use of
"common parlance" test and its advantage over the
"etymological" test has been very aptly explained by this Court in context
of term "furniture" in Craft Interiors (P) Ltd. v. CCE: (2006) 12 SCC
250. This Court has observed as under:
“18. We may add that
sometimes chairs, beds, tables, desks, etc. are affixed to the ground, but
nevertheless they will still be called as furniture (one may recall the fixed
bed in Sherlock Holme's story "The Speckled Band"). This is because
when we interpret a word we should not only see the dictionary meaning but even
more the popular meaning which the word has acquired in common parlance. As stated
by K.L. Sarkar (in his book Mimansa Rules of Interpretation) "the popular
meaning overpowers the etymological meaning.
19. To give an example,
the word "pankaja" literally means born in mud. The word
"panka" means "mud" and the word "ja" means
"which is born in". Hence the etymological meaning of the word
"pankaja" is that "which is born in mud". Many things can
be born in mud e.g. insects, vegetation, water flowers, etc. However, by
popular usage the word "pankaja" has acquired a particular meaning in
common parlance i.e. lotus. This meaning will, therefore, prevail over the
etymological meanings.
20. Similarly, the word
"furniture" has a meaning in common parlance which every layman
understands. It commonly refers to chairs, desks, tables, beds, etc. Hence we should
give it this popular meaning.
21. In Welcome Hotel v.
State of A.P. (1983) 4 SCC 575, this Court while construing the term "foodstuff',
has observed that the expression foodstuffs' is made of two expressions, food'
plus 'stuff'. The expression 'food' has generally been understood to mean
nutritive material absorbed or taken into the body of an organism which serves
for purposes of growth, work or repair and for the maintenance of the vital
process. While, the stuff which is used as food would be foodstuff and
therefore, foodstuff is that which is taken into the system to maintain life
and growth and to supply waste of tissue. 24. In the light of the aforesaid it
could be concluded that food colours and food essences have not been considered
to be foodstuff or a combination of the foodstuffs by either lexicographers or
in common parlance and the two by no stretch of imagination would constitute
"foodstuff. Therefore, we are of the considered opinion that the claim of
the Assessee that "food colours" and "food essences" are "foodstuffs"
within the meaning of the notification was rightly rejected by the High Court
upsetting the view expressed by the Tribunal.”
18. Now, we may notice
a few decisions of the High Courts in this regard. In the case of Commissioner
of Sales Tax, M.P. Indore Vs. Gyanmal Kesharichand’ reported in (1984) 55 STC 140,
the question arose as to whether “ice-cream” and “ice-candy” are “cooked food”
under the Madhya Pradesh General Sales Tax Act, 1958. The Full Bench of the Madya
Pradesh High Court, after elaborate consideration, took the view that ice-cream
and icecandy are not cooked food. The Full Bench held as under :-
“17. It is a matter of
common knowledge that "ice-cream" and "ice-candy" are items
of wide consumption in the country by people of all strata in the society and
neither the merchants dealing in these items nor the consumers in general sell
or purchase it as "cooked food". We quote with approval the
observations of the Division Bench of this Court in Commissioner of Sales Tax
v. Shri Ballabhdas Ishwardas [1968] 21 STC 309: “But in common parlance 'cooked
food' means those things which one eats at regular times of the day at
break-fast, dinner or supper.”
“Ice-cream" or
"ice-candy" may be consumed alone or as adjunct to other food but
certainly no one takes them as "cooked food" at meal hours. It is
true that milk is a major component of these products and the process of their
preparation involves heating and freezing, but we are concerned with "popular
sense" or "common parlance" understanding of the end-product and
not with the mode of its preparation, particularly when we are dealing with
legislation on sales tax. The learned counsel for the respective assessees had
submitted that this "common parlance" meaning of "cooked
food" ascribed in Ballabhdas Ishwardas's case : [1968] 21 STC 309 was in
view of the entry of "cooked food" as it stood then, with the change
in the form of entry and as it stood during the relevant period the observation
in that decision regarding "common parlance" meaning of "cooked
food" does not hold the field. The learned counsel for the assessees
relied upon a Division Bench decision of this Court in Commissioner of Sales Tax,
Madhya Pradesh v. Regal Dairy, Mhow [1981] 47 STC 374. The argument does not appeal
to us. The change in the form of an entry would not change its ordinary or "common
parlance" meaning. It is a different matter that by the artificial
definition it may be made either restrictive or extensive. At this stage we
would like to extract the following observations from the decision of the
Supreme Court in Commissioner of Gift-lax, Madras v. N. S. Getty Chettiar AIR
1971 SC 2410 : “14. As observed in Craics on Statute Law (6th Edn., p. 213)
that an interpretation clause which extends the meaning of a word does not take
away its ordinary meaning. An interpretation clause is not meant to prevent the
word receiving its ordinary, popular and natural sense whenever that would be properly
applicable, but to enable the word as used in the Act, when there is nothing in
the context or the subject matter to the contrary to be applied to some things
to which it would not ordinarily be applicable.” The Division Bench in Regal
Dairy's case [1981] 47 STC 374; [1981] 14 VKN 7 has also not held that with the
changed definition the "common parlance" or "popular sense"
meaning of "cooked food" has undergone a change. What the Division
Bench has held is that by enacting the entry in its changed form the
legislature meant to cover those articles which are made fit for eating by a
heating process as boiling, roasting or baking. We do not agree with this sweeping
interpretation of the entry. We have already held in the preceding paragraph
relying on the Supreme Court decisions that for interpreting items in sales tax
statute the mode of preparation or the scientific or technical sense meaning
has not to be applied. It is the "popular sense" or "common
parlance" meaning that has to be ascribed.”
19. In the case of
Commissioner of Sales Tax, U.P., Lucknow Vs. M/s Ram Bhandar, Thatheri Bazar,
Varanasi reported in (1981) UPTC 454, the learned Single Judge had to deal with
the controversy as to whether namkin was to be taxed as cooked food upto
30.11.1979 or as an unclassified item. In this regard, the learned Single Judge
proceeded to lay down as under :-
“7. It would not be rather necessary to mention
the legislative history of this entry. Suffice it to say that upto 13th June,
1969, the entry was “cooked food (including sweetmeats and confectionery other
than that sold in sealed tinned containers.” Thereafter ‘cooked food’ was separated
and remained so during the period 1- 7-1969 to 31-5-1975 and at the relevant
time its turnover was taxable at 2 per cent. The Hindi version of the
expression ‘cooked food’ is ‘Pakaya hua Bhojan’. Cooked food or for the matter
of that Namkin do not find any definition in the Act. This being so, the
expression ‘cooked food’ will have to be understood in the sense in which it is
understood in common parlance, that is to say, in the sense which people
conversant with this subject matter would attribute to it, vide Ramavtar v.
Assistant Sales Tax Officer, (1961) 12 STC 286. As has been noted above this expression
has come up for consideration before this Court in several cases and the view
taken is that cooked food is food which is cooked and is taken at regular meal
hours, i.e. at break fast, lunch or dinner. Before the Madhya Pradesh High
Court as well a similar question had also come up for consideration in
Commissioner of Sales Tax v. Shri Ballabh Das Ishwar Das, (1968) 21 STC 309.
The question was “whether biscuits fall under tax free goods under item no. 41
of Schedule II to the C.P. and Berar Sales Tax Act, 1947?” This entry read as
under: “Cooked food other than
(a) pastries, or
(b) a meal, the charge
for which exceeds one rupee.”
The view taken was that
“when one talks of ‘food’ or ‘cooked food’ what one means is that which one
takes into the system to maintain life and growth to supply ailment or
nourishment. In a wide sense food would, no doubt, include everything that is
eatable. But in a common parlance ‘cooked food’ means those things which one
eats at regular times of the day at breakfast, dinner or supper.” About biscuit
it was found that no doubt it is a kind of food and the process of baking
involved in the manufacture of biscuits is, no doubt, a form of cooking. But it
is not ‘cooked food’ which one takes at meal hours. Biscuits can be eaten alone
or as adjunct to other food. But, no one would normally dream of living on
biscuits only day in and day out without getting diseases flowing from malnutrition
and under-nourishment. On this view it was held that the term ‘cooked food’
used in entry 41 aforesaid cannot be read in a wide sense so as to include
everything made fit for eating by application of heat, as by boiling, baking,
roasting, broiling etc. The term is confined to those cooked things which one generally
takes at regular meal hours.” 8. This decision, in my opinion, clearly meets
the argument urged by Sri Gularti that the expression ‘cooked food’ is of wider
import and would include cooked meals and of course cooked meals are taken at
regular meal taken at regular meal hours but there are some other items also,
for instance, Namkin which are also taken at regular meal hours and that being
so, though Namkin may not be a cooked meal but certainly it is a cooked food.
In my opinion Namkin like biscuits cannot be regarded as sufficient to maintain
life and growth and to supply proper nourishment to the body. No one would
normally dream of living on Namkin only day in and day out without getting
diseases flowing from malnutrition and undernourishment.
9. Reliance was placed
by Sri Gulati on a latter decision of the Madhya Pradesh High Court in the case
of Commissioner of Sales Tax v. India Coffee Workers Co-operative Society Ltd.,
(1970) 25 STC 43. In that case the question for consideration was as to what is
the correct interpretation of the word meal occurring in subitem (b) of Item 9
of Schedule I of the Madhya Pradesh General Sales Tax Act, 1958, and whether
the sale of one or more articles of Annexure II constituted, a sale of a meal?
The assessee in that case served to its customers as many as 32 food articles
which were different types of coffee, Ice-cream, cutlet, eggs, Dosa and such
other preparations. Item no. 9 of Schedule I aforesaid read as under:
“Cooked food other
than- (a) Pastries, (b) a meal the charge of which exceeds rupees two, (c)
sweetmeats.”
There was no
controversy in that case that the articles sold by the assessee were cooked
food and the only
question was whether the sale of any of those articles singly or collectively exceeding
in value rupees two constitutes ‘a meal’, the charge of which exceeds Rs. 2/-.
The expression ‘a meal’ is not defined in the Act and its popular sense was
accepted and it was observed:
“Now when one talks of
a meal what one means, is food one takes at regular times of the day, at a breakfast,
dinner or supper etc. no doubt, one can satisfy the requirements of hunger and
exist by eating at any time every thing that is eatable, but that is not taking
‘a meal’ it is making ‘a meal’ of the eatable or eatables.” On this view it was
held that the sale of any of the articles sold by the assessee did not constitute
sale of any meal. They were sales of cooked food which is exempt from tax under
item no. 9 of the schedule aforesaid. The earlier decision given in Sri
Ballabhdas Ishwardas case was not referred in it. There was no controversy in
India Coffee Worker’s case that the articles sold by the assessee were cooked
food. Any way from these decisions it comes out that dinner or supper. And the
purpose is to serve the physical needs of the body. It is correct that
requirements of hunger can be satisfied for the time being by anything and
everything which is eatable but every such thing cannot be regarded as cooked food.
Like biscuits the same is true about Namkin. It is alone cannot satisfy the
physical requirements of the human body. It is not an item of balanced diet
sufficient to keep a person in good and proper health. In my opinion, therefore,
Namkin is to be treated as an unclassified item and not as cooked food.”
20. Learned counsel for
the revisionist, Mr. S.K. Posti also brought our attention to the judgment of
the learned Single Judge of Allahabad High Court in the case of Commissioner of
Sales Tax, U.P., Lucknow Vs. Indra Prasad Mohan Lal reported in (1979) 44 STC
326. Following the judgment of the Hon’ble Apex Court reported in (1978) 41 STC
394, the learned Single Judge proceeded to hold that Lal (puffed rice obtained
by parching) and chura (made by flattening rice) are different forms of rice so
as to fall under the category of foodgrain and not under the category of cooked
food.
21. In Pappu Sweets and
Biscuits and Another vs. Commissioner of Trade Tax, U.P. Lucknow’ reported in
1998 (7) SCC 228, the question arose as to whether toffee is sweetmeat, namkin,
rewari, gazak and commodities of like nature. The question arose in the
following fashion :-
There was an exemption
notification granted by the Government under the U.P. Sales Tax Act, 1948, by
which, tax concessions were granted to new industrial units other than those
making sweetmeat, namkin, rewari, gazak and commodities of like nature. The
Court proceeded to take the view that toffee cannot be treated as sweetmeat. In
proceeding to hold so, the Court inter alia has referred to the dictionary
meaning and thereafter proceeded to hold as follows:-
“8. It is true that the
dictionary meaning of the word “sweetmeat” is very wide and any food which is
sweet and rich in sugar can be described as “sweetmeat”. Toffee is a confection
of sugar and other materials and being rich in sugar would be “sweetmeat” in
its wider sense. But for deciding whether toffee is “sweetmeat” as contemplated
by the exemption notification, what is required to be considered is the object
of the notification and the context in which that word is used in the
notification.”
11. A correct reading
of the notification further discloses that the words “commodities of like nature”
in Entry 18 were meant to include commodities other than those specifically mentioned.
What they indicate is that other commodities of like nature also were not to
get benefit of the exemption. To that extent they did widen the scope of the
Entry but they cannot be construed to have the effect of enlarging the meaning
of the word “sweetmeat”. As that was not the purpose of including those words
in the Entry, the High Court was not justified in holding that they gave an
unlimited and unrestricted meaning to the word “mithai” or “sweetmeat”.
12. The High Court has
also not correctly applied the popular parlance test. As can be seen from the
observations made by it that: “There is no doubt that a toffee is a sweetmeat, as
understood by the people where toffee originated” and that “Toffee and other
things of that natures are of foreign origin and are sweets or sweetmeat
according to those people and their nature cannot be changed simply because their
origin is different from what is usually conveyed by the word ‘mithai’ in this
part of the country”, the High Court preferred to decide the issue by relying
upon how toffee is understood by the people of the country where it originated rather
than by considering how “toffee” is understood in India and more particularly
in the State of U.P. As held by this Court in CCE v. Parle Exports (P) Ltd.
(SCC p. 357, para 17).”
22. On a conspectus of
various decisions which we have adverted to, the following principles can be deduced
:-
In the matter of
classification of goods in taxing statutes, the dictionary or the etymological meaning
of words may not be irrelevant. More importance is given to the popular
understanding of the words used. The popular understanding would mean the
understanding of those persons who are in the concerned trade and the question would
be as to how they understood the particular words. In regard to the word
‘cooked food’, it is an expression which is to be understood in the context of
the statute concerned.
23. As for instance, we
have noticed the decision of the Hon’ble Apex Court under the Madhya Pradesh Act.
In the said Act, cooked food included sweetmeats and other items, whereas, in
the statute with which we are concerned, we are faced with the question in the
context of different entries, namely, cooked food inter alia among other items
and a separate entry for sweetmeats and namkeen inter alia. Therefore, the legislative
intention is clearly to tax cooked food on the one hand and sweetmeats and
namkeen as different items. Cooked food is taxed at a higher rate under the
statute in question, as compared to sweetmeats and namkeen. There cannot be any
generalization and the Court would necessarily have to find assistance of the
statute, in question.
24. It is also true, as
has been laid down by the Hon’ble Apex Court in the case of Annapurna Biscuit Manufacturing
Co. (Supra), as also the judgment of the learned Single Judge in Commissioner
of Sales Tax, U.P., Lucknow (Supra) that the concept of cooked food need not
mean that every form of cooked food within the four walls of the expression
cooked food. Expression “cooked food” must take its context from the other
entries as well. This is subject of course to an inclusive definition of cooked
food that may be contained in a particular statute.
25. We have also
noticed the judgment of the Hon’ble Apex Court in the case where question arose
whether items like fryums are to be treated as cooked food. The reasoning of
the Hon’ble Apex Court was that fryums are only semi cooked and they are not consumable
and they cannot be directly consumed. Such products must undergo further
process of cooking, which involves use of oil and heat and only after further
cooking, it becomes ready to be consumed as cooked food.
26. We have noticed
also that in products like icecream though there may be a process of cooking involved;
in that, milk is heated and thereafter cooled to the required level, it is not
understood in the market as cooked food. It may be equally true that when one
goes to a hotel and asks for cooked food, he/she would ordinarily not be served
with biscuits as was the position in the case of Annapurna Biscuit Manufacturing
Co. Vs. Commissioner of Sales Tax, U.P., Lucknow reported in 1981 (48) STC 254.
But, since in this case, we are concerned with the question as to whether
Samosa is to be treated as namkeen or cooked food and we are not asked to
pronounce upon whether it is to be treated as unclassified items, the choice is
narrowed down to whether it is to be treated as namkeen or as cooked food. If
we apply the test as to whether it is consumable in the sense that it would be
ready to be eaten unlike the case of fryums, there can be no manner of doubt
that samosas are cooked food. This if for the reasoning that when a person dealing
in samosa offers it for sale to the consumers, then without any further act on
the part of consumer, it is ready to be consumed and it is in a consumable condition.
In that sense, there can be no doubt that it is cooked food. There can also be
no doubt that samosa is a product which emerges or gets manufactured after
involving a process of cooking.
27. Contrast this with
namkeen. Namkeen is found in the company of sweets in the entry concerned. Samosas
are not sweets. In fact, there is no case of the petitioner that it is to be
characterized as sweets. It is brought to our notice that samosa is an item which
is cooked and it is ready to be eaten and it is ordinarily consumed without
much delay from the time when it is cooked. Ordinarily, it is meant to be so consumed.
Learned representative of the State urges before us the distinction between
namkeen and samosa to be that namkeens have larger longer shelflife, the
products which can be consumed even over a long period of time perhaps by
addition of requisite preservatives.
28. In this context, we
are handicapped by one aspect. In none of the orders, be it the order of the Assessing
Officer or the First Appellate Authority or the Tribunal, there is any
reference to this question. While it is true that the assessee has raised a
ground that samosa is to be taxed at 5% and not at 8%, there is no expatiation
of the ground as to what would be the basis. What is more, in none of the
orders which have been issued, the same has been discussed by any of the authorities.
It may be true that the grounds have been taken; but if the grounds are not pressed
before the authorities, the authorities may not feel obliged to deal with the
contentions which are raised. There is no finding rendered in fact by any of the
authorities in this regard. In fact, there is no material produced also by the
assessee in support of the contention that Samosa is to be treated as namkeen
and not as cooked food. Under the law, the assessee could have produced
material or evidence in support of the contention that samosa is namkeen. Namkeen
is ordinarily understood as mixtures and daalmot. It is unlikely that if a
person walks into a shop and asks for namkeen, he would be offered samosa.
29. We must record that
we are conscious of the fact that Samosa may not be a meal as such as was understood
by the Hon’ble Apex Court in the case of Annapurna Biscuit Manufacturing Co
(Supra). In fact, the learned counsel for the revisionist emphasized that the
word “cooked food” is called in Hindi as “pakaya hua bhojan” and in that sense,
it may be correct to say that Samosa may not be a meal as such. But, here we
are constrained to incline ourselves to take the view that Samosas are more appropriately
dealt with under the entry “cooked food” rather than “namkeen”. We have noticed
that samosa is certainly cooked food and since it satisfies requirement of
cooked food otherwise in a broad sense and since the other alternative is to
tax it under namkeen which does not appeal to us, in the absence of any
material or finding in the orders, we are inclined to not overturn the order of
the authorities, as confirmed by the Tribunal which is undoubtedly the fact
finding authority as samosas are to be taxed at the rate of 8% for the first
six months and, for the next six months, at the rate of 4%, on the basis that cooked
food under the VAT Act attracted 4%.
30. Therefore, we would
answer the question of law which is framed as question No.2 against the
assessee and in favour of the Department.
31. As far as other
questions are concerned, namely, the absence of basis to assess the revisionist
in both the periods at the high amount, we are not inclined to interfere with
the matter. Admittedly, there was a survey.
32. Regarding the
rejection of manufacturing account, we may notice the judgment of the Hon’ble Apex
Court in the case of Commissioner Sales Tax Vs. Girja Shankar Awanish Kuumar
reported in 1997 UPTC 213. Therein, the Apex Court inter alia has held as
follows:-
“The keeping of a stock
register, especially in the case of a manufacturer, is of great importance. It
is a means of verifying the assessee’s accounts by having a quantitative tally.
Section 12 (2) of the Act mandates the dealer to maintain stock-books in
respect of raw materials as well as product obtained at every stage of
production. If such a stock-book is not maintained, it leads to the conclusion
that the account books are not reliable or that particulars are not properly
verifiable. If the account books are rejected, the turnover has to be
determined to the best of judgment of the assessing authority concerned. We are
unable to uphold the view that a defect in non-maintenance of stock register is
only technical and so the turnover disclosed in the account books should be
accepted.”
33. Therefore, the Apex
Court did not find favour with the finding of the High Court that the defect of
not maintaining of manufacturing account is of technical nature and found that
it is a matter of great importance in the case of a manufacturer. No doubt, the
revisionist has relied on the case of M/s Devi Charan Sri Mohan Dass Kadamtar,
Mirzaur Vs. Commissioner of Sales Tax, U.P. reported in (1973) UPTC 519. The
Division Bench has held as follows :-
“The Revision Authority
seems to be of the view that account books have necessarily to be rejected and
turnover to be enhanced, if an assessee, who is a manufacturer, does not maintain
stock book in accordance with rule 72 (2), even if his accounts are otherwise
found to have been properly maintained and the turnover correctly shown in the
return. This is a patently erroneous view. The Sales-tax Act is primarily concerned
with the turnover. The turnover has to be ascertained from the books of
accounts maintained by an assessee. The mercantile community follows various
system of account keeping. The Sales-tax Act does not insist that any
particular system of accounting should be followed. All that is necessary is
that the accounts should be maintained in the ordinary course of business and
in accordance with a recognized system of account keeping. Indeed, Rule 72 does
not prescribe any system of accounting. It merely prescribe what information
should be available in the account books. If the accounts maintained by an assessee
are found to be kept in the ordinary course of business and are open to
verification, they have to be accepted. On the other hand, if the accounts are
defective and are not susceptible to verification and there are circumstances
to show that the assessee has not correctly recorded his turnover, Rule 72 may
be pressed into aid to reject the accounts and to make a proper estimate of the
turnover. But, in the absence of a finding that the accounts are defective and
the turnover has not been correctly recorded, mere non-compliance of Rule 72
will not lead to inevitable consequence of the rejection of accounts and
enhancement of turnover. There is no provision in the Sales-tax Act which
requires the accounts to be maintained in a prescribed manner. Indeed, Rule 72
itself does not say that if it is not complied with the accounts shall be
rejected and a best judgment assessment will be made. In the instant case the Revising
Authority has recorded a categorical finding that the sales under the different
heads were reasonable and there was no defect in the assessee’s account books
and further that the omission to maintain manufacturing account in accordance
with Rule 72(2) was merely a technical defect. In such circumstances it was not
open to the Revising Authority to reject the accounts and to enhance the
turnover. Curiously the enhancement has been made in the turnover of utensils,
which has been held by the Revising Authority to be reasonable. The enhancement
in the circumstances is absolutely arbitrary and without any materials.”
34. We notice, however,
that the Division Bench decision dated 6th August, 1973, is much before the judgment
of the Hon’ble Apex Court.
35. Secondly, we may
notice, in fact, in this case the accounts were not found acceptable. We do not
think that the revisionist can contest this having regard to the facts of this
case and particularly having regard to the number of employees who are engaged.
36. The learned counsel
for the revisionist made a complaint that the adjoining shop owner has a much bigger
shop dealing with the same product and he has been assessed at a lower rate. We
do not think that this will give rise to a substantial question of law as is understood
in law. The fact that samosa made in the said shop has been assessed at the
rate as applicable to namkeen cannot possibly colour our understanding of the
entry in law.
37. When this Court is
called upon to decide the matter in terms of the substantial question of law, it
has to decide the question as to what the law is and not on the basis of the
treatment accorded to another dealer. There can be no scope for such
consideration in revision which can be maintained only on the basis of
substantial question of law.
38. We see no merit in
the Revisions. The Revisions are dismissed without any order as to costs.
(Sharad Kumar Sharma,
J.) (K.M. Joseph, C. J.)
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